Our Fajita seasoning is perfect for skirt steak, flatiron steak, flank steak, and hangar steak. Each of our seasonings is hand crafted with Lulu’s Farm in Brighton, CO to perfectly compliment our naturally raised Red Angus beef.
Allergen Information: Contains Mustard
Salt. Sugar. Spices. Sodium Diacetate. Garlic Powder. Dextrose. Food Starch – Modified. Cayenne Pepper. Contains 2% or less: Caramel Color, Silicon Dioxide (anti-caking agent), Hickory Smoke Flavor (maltodextrin, hickory smoke flavor), Garlic, Natural Flavor.
Please Note: To keep your shipping costs as low as possible, add-ons including coffee, seasonings, and summer sausage ship individually via USPS First Class Mail, separately from our boxed beef collections. There is a $5 flat rate to ship each add-on item anywhere in the contiguous US.
7 in stock